Grecian Skillet Rib Eyes
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 2
- 1 tablespoon garlic salt
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- pepper
- 1 tablespoon olive oil
- 2 rib eye steaks
- 2 tablespoons lime juice
- 1/4 cup feta cheese, crumbled
- 6 large pitted black olives, sliced
Recipe
- 1 mix together rub and rub well over both sides of steaks.
- 2 let sit at least 20 minutes in rub.
- 3 (longer if possible) heat oil in heavy skillet on stove top until it sizzles small beads of water.
- 4 place steaks in pan and fry on both sides to your prefered doneness.
- 5 squirt lime juice on each fried steak and then top with 1/2 cheese and olives on each steak.
- 6 serve hot and enjoy.
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