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Sunday, June 7, 2015

Grecian Skillet Rib Eyes

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 2
  • 1 tablespoon garlic salt
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • pepper
  • 1 tablespoon olive oil
  • 2 rib eye steaks
  • 2 tablespoons lime juice
  • 1/4 cup feta cheese, crumbled
  • 6 large pitted black olives, sliced

Recipe

  • 1 mix together rub and rub well over both sides of steaks.
  • 2 let sit at least 20 minutes in rub.
  • 3 (longer if possible) heat oil in heavy skillet on stove top until it sizzles small beads of water.
  • 4 place steaks in pan and fry on both sides to your prefered doneness.
  • 5 squirt lime juice on each fried steak and then top with 1/2 cheese and olives on each steak.
  • 6 serve hot and enjoy.

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