Ingredients
- Servings: 4
- 1/4 cup olive oil
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons vinegar
- 1 garlic clove, minced
- lemon pepper, to taste
- cajun seasoning, to taste
Recipe
- 1 combine all of the ingredients in a large ziploc or pan depending on how much meat. marinade 8 or so hours, flipping the meat a couple of times.
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