Savory Baked Salmon

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb salmon steak, thawed
• 1 tablespoon cider vinegar
• 1 tablespoon worcestershire sauce
• 1 tablespoon lemon juice
• 1 teaspoon salt
• 1 teaspoon prepared mustard
• 1/8 teaspoon black pepper
• 1/2 cup butter, melted

Recipe

• 1 preheat oven to 450 degrees.
• 2 arrange fish in a single layer in a shallow baking dish.
• 3 combine remaining ingredients.
• 4 pour half of the sauce mixture over the fish.
• 5 bake for 20 minutes, basting with remaining sauce.