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Friday, March 6, 2015

Pepper Sirloin Steak

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 2 1/2 lbs sirloin steaks, 1 1/2 inches thick
  • 1/2 cup butter
  • 1/4 cup chopped fresh parsley
  • 1/4 cup minced onion
  • 2 tablespoons worcestershire sauce
  • 1 teaspoon ground pepper
  • 1/2 teaspoon dry mustard

Recipe

  • 1 lightly score edges of steak at 1 inch intervals. preheat grill or broiler.
  • 2 combine butter, parsley, onion, w sauce, pepper and mustard in a small saucepan. heat, stirring continually, over low heat, until butter melts. reserve 1/4 of the mixture.
  • 3 place steak on grill or broiler pan. brush steak with butter mixture. cook, basting frequently with butter mixture, about 6 minutes per side for medium.
  • 4 place steak on a serving platter. cut thin slices across the grain. drizzle reserved butter mixture over steak.

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