Pepper Steak And Noodles

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/4 cup margarine
• 1 1/2 lbs top round steaks, cut into strips
• 1/8 teaspoon garlic powder
• 1 onion, chopped
• 2 green peppers, cut into strips
• 1 (14 1/2 ounce) can chopped tomatoes, undrained
• 8 ounces uncooked wide egg noodles
• 2 beef bouillon cubes
• 1 tablespoon cornstarch
• 2 tablespoons water
• 2 tablespoons soy sauce
• 1 teaspoon sugar
• 2 cups shredded cheddar cheese

Recipe

• 1 in large skillet, melt margarine, add beef and sprinkle with garlic powder.
• 2 saute until browned.
• 3 remove meat from skillet.
• 4 saute onion and green pepper 2 minutes.
• 5 return meat along with tomatoes and bouillon cube.
• 6 simmer 20 minutes.
• 7 blend together cornstarch, water, soy sauce, sugar and salt.
• 8 add to skillet mixture and cook, stirring, until thickened.
• 9 meanwhile, cook noodles and drain.
• 10 mix noodles into skillet with meat mixture.
• 11 sprinkle cheese on top and allow to melt.