Stuffed Bell Pepper Soup
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 1 lb ground beef
- 1/2 lb italian sausage
- 1 onion, chopped
- 2 garlic cloves, minced
- 2 (28 ounce) cans diced tomatoes, undrained
- 3/4 cup uncooked brown rice
- 8 1/2 cups beef broth
- 3 green bell peppers, chopped
- 5 tablespoons brown sugar
- 2 tablespoons vinegar
- 4 teaspoons steak sauce
- 1 teaspoon salt
- 1 teaspoon celery salt
- 1 teaspoon pepper
- tabasco sauce
- 1 cup 2% cheddar cheese
Recipe
- 1 saute the meat with the onion, garlic, andsalt and pepper.
- 2 add green pepper to partially cook (about 5 minutes).
- 3 add remaining ingredients.
- 4 bring to a boil,.
- 5 reduce heat and simmer 45 minutes, or until rice is cooked and peppers are tender.
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