My Favorite Burgers

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 1/4 lbs ground beef round (not more than 15% fat)
• 1 tablespoon mccormick's montreal brand steak seasoning
• worcestershire sauce, to taste (i'd say 5-6 shakes)
• 4 slices medium cheddar (tillamook recommended)
• 4 hamburger buns (i like brownberry wheat)

Recipe

• 1 preheat a gas grill to 500 degrees (high).
• 2 in a glass bowl, combine meat, steak seasoning, and worcestershire sauce with your hands until well mixed.
• 3 divide and form into four patties and place on the grill on the lowest grill rack. with the grill lid open, cook four minutes per side.
• 4 for the last two minutes, put cheese on the burgers, put buns on the warming rack, and close the lid.
• 5 serve on the buns (duh).