grilled tuna with aioli

Total Time: 1 hr 25 mins Preparation Time: 1 hr 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup olive oil
• 2 tablespoons red wine vinegar
• 2 tablespoons basil, chopped
• 1 teaspoon thyme, chopped
• 2 tablespoons tarragon, chopped
• 2 cloves garlic, chopped
• 1/3 cup mayonnaise
• 4 tuna steaks (about 6-7 oz each)

Recipe

• 1 whisk together the first 6 ingredients for marinade.
• 2 put mayo in a small bowl, add 2 tbsp of marinade, stir in, set aside.
• 3 sprinkle tuna with salt& pepper, pour marinade over, turning to coat both sides, and marinate for 1 hr heat grill to medium high.
• 4 grill tuna 3-5 minutes per side for medium.
• 5 serve topped with aioli.