Marinade For Beef

Ingredients

• Servings: 6
• 1/2 cup vegetable oil
• 3/4 cup soy sauce
• 1/4 cup worcestershire sauce
• 2 tablespoons dry mustard
• 2 teaspoons black pepper
• 1/4 cup apple cider vinegar
• 2 cloves fresh garlic, minced
• 1/3 cup lemon juice
• 6 steaks, of your choice or 4 -6 lbs beef tenderloin

Recipe

• 1 combine all ingredients in a glass deep or large zip-lock bag and mix well.
• 2 add beef and marinate for several hours.
• 3 grill steaks, basting with marinade to desired doneness or place roast along with marinade in a baking dish and bake@ 350 degrees for 40-50 minutes for rare.
• 4 if whole tenderloin (4-6 lbs) cook 45-60 minutes@ 425 degrees for rare (140 degrees).
• 5 i bake the tenderloin@ 350 degrees for about 2 hours for medium well.
• 6 let sit about 10 minutes before slicing.