Lavender Lamb Steaks
Ingredients
- Servings: 4
- 1 cup vegetable oil
- 4 tablespoons finely chopped fresh lavender
- 3 tablespoons chopped fresh rosemary
- 1 tablespoon chopped fresh thyme
- 4 lamb steaks
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- preheat an outdoor grill for low heat.
- pour oil into a large, resealable plastic bag. add lavender, rosemary, and thyme; let stand for 10 minutes. place steaks in bag with marinade, and marinate for 5 minutes.
- lightly oil grate. remove steaks from marinade, and arrange on grill. cook, turning once or twice, for 20 to 30 minutes, or until done.
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