Philly Cheese Steak Pizza
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 8
- 1 medium onion, sliced
- 1 medium green pepper, sliced
- 8 ounces mushrooms, sliced
- 8 ounces roast beef, shaved
- 3 tablespoons worcestershire sauce
- 1/4 teaspoon black pepper
- 3 tablespoons olive oil
- 1 teaspoon crushed garlic
- 4 cups provolone cheese
- 1/4 cup parmesan cheese, grated
- 1 pizza dough (thicker crust is recommended)
Recipe
- 1 saute vegetables in 1 tb. olive oil until limp; add roast beef.
- 2 sauté for three more minutes.
- 3 add worchestershire sauce and pepper; stir and remove from heat. set aside.
- 4 brush prepared dough with 3 tb. olive oil and spread crushed garlic over entire surface of dough.
- 5 top with a light layer of shredded cheese, then meat/vegetable mixture, distributing evenly.
- 6 top with remaining shredded cheese, then parmesan.
- 7 bake in prehated 500f oven until cheese is melted and bubbly.
- 8 let sit 5 minutes before cutting and serving.
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