Philly Cheese Steak

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 1
• 2 slices steak-ums
• 6 slices green bell peppers
• 1 small onion
• 2 tablespoons oil
• 2 slices american cheese (or any other types)
• 1/2 italian bread
• 1 teaspoon salt
• 1 teaspoon pepper

Recipe

• 1 in a skillet over medium heat, add oil.
• 2 when oil is hot, add the green bell peppers and sliced onions and fry for about 2 minutes.
• 3 rip the slices of steaks with your hand and add to the skillet.
• 4 fry for 2 minutes or until steaks are brown and no longer pink. season with salt and pepper, and turn off fire.
• 5 slice italian bread open and add cheese to both sides of the bread.
• 6 leaving the bread open toast in a regular oven or toaster oven until cheese is melted.(optional,you don't have to toast your bread).
• 7 add the steak and onions on top of the melted cheese and close the sandwich.
• 8 enjoy with sides such as chips or fries.