Grilled Tuna Steak
Total Time: 11 mins
Preparation Time: 5 mins
Cook Time: 6 mins
Ingredients
- Servings: 6
- 3 lbs tuna steaks
- 1 tablespoon brown sugar
- 1 tablespoon sesame oil
- 1/3 cup soy sauce
- 1/3 cup rice wine vinegar
- 2 garlic cloves, crushed and minced finely
- 1/4 inch fresh ginger, grated
- black pepper
- chili pepper flakes
Recipe
- 1 put all marinade ingredients into a zip-lock bag shake and add tuna.
- 2 zip and chill for 2 hours.
- 3 place steaks on a clean, hot, oiled, grill. and marinade in pot and reduce to half.
- 4 and turn after 3 minutes and cook for three more minutes. place on serving dish and pour reduced marinade over steaks.
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