Skewered Beef Strips With Spicy Honey Glaze

Total Time: 30 mins Preparation Time: 26 mins Cook Time: 4 mins

Ingredients

• Servings: 4
• 1 lb beef top sirloin steak
• 1/3 cup soy sauce
• 2 tablespoons vinegar
• 1 teaspoon ground ginger
• 1/8 teaspoon ground red pepper
• 1/3 cup honey

Recipe

• 1 slice beef across grain into 1/4 inch thick strips.
• 2 thread strips onto 12 wooden skewers and place in glass baking dish (soak skewers in cold water for 20 min's. to prevent burning) heat broiler or grill.
• 3 combine soy sauce, vinegar, ginger and ground red pepper, pour over skewers and marinate 10 min's.
• 4 turning once.
• 5 dran marinade into small saucepan; stir in honey and brush mixture over beef.
• 6 bring remaining mixture to a boil; boil 2 min's.
• 7 broil or grill skewered beef for 3 to 4 min's.
• 8 serve remaining honey glaze as a dipping sauce.