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Thursday, April 2, 2015

Pioneer Woman's Marlboro Man’s Favorite Sandwich

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 -3 lbs cube steaks (tenderized round steak that's been extra-tenderized)
  • 1 large onions or 2 medium onions
  • 4 deli rolls
  • 1/2 cup butter
  • 3 dashes lawry's seasoned salt
  • 1/3 cup worcestershire sauce
  • tabasco sauce (optional)

Recipe

  • 1 -slice onions and cook in 1/4 stick butter until soft and light brown. remove and set aside.
  • 2 -slice cube steak against the grain. season with lawry’s.
  • 3 -heat 2 tbsp butter over high heat (in same skillet) until melted and beginning to brown.
  • 4 -add meat in single layer. cook one side until brown, then flip and cook until brown, about a minute on both sides.
  • 5 -add 1/2 (at least) worcestershire sauce, 5 to 6 shakes tabasco, and 2 tbsp butter. add cooked onions. stir to combine.
  • 6 -butter halved french rolls or sub rolls and brown on skillet.
  • 7 -to assemble, lay bottom half of french roll on plate. place meat mixture, followed by a spoonfull of juice from the pan. top with other half of roll, cut in half, and devour!

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