Sesame Beef Stir-fry
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 tablespoon ginger, minced (bottled)
- 1 tablespoon garlic, minced (bottled)
- 2 tablespoons low sodium soy sauce
- 1 1/2 teaspoons dark brown sugar
- 1/2 teaspoon red pepper flakes
- 1 tablespoon dark sesame oil
- 1 lb flank steak, thinly sliced on bias (or boneless sirloin steak)
- 8 green onions, cut into 1 inch pieces ( and light green part only)
- 4 cups baby spinach leaves
- 1 tablespoon sesame seeds
Recipe
- 1 combine first 5 ingredients in a small bowl. heat wok or skillet over high heat. add oil to pan; swirl to coat. add half of the beef to pan, and cook for 3 minutes or until browned. remove the beef from pan and repeat procedure with remaining beef. add onions; cook for 1 minute. add soy sauce mixture; cook 1 minute. return beef to pan; cook 1 minute. stir in spinach, and cook 30 seconds. top with sesame seeds.
No comments:
Post a Comment