Ingredients
- Servings: 4
- 1 cup packed brown sugar
- 1/3 cup prepared horseradish
- 1/4 cup lemon juice
- 1 fully cooked thick ham steak
Recipe
- 1 in small saucepan, bring first 3 ingredients to a boil.
- 2 boil 1 minute.
- 3 remove from heat.
- 4 brush on the ham.
- 5 grill over med hot coals, turning once, until hot.
- 6 baste with more glaze.
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