Ingredients
- Servings: 5
- 1 (10 ounce) can condensed golden mushroom soup
- 1 1/2 lbs ground beef
- 1/2 cup dry breadcrumbs
- 1 egg, slightly beaten
- 1/2 cup water
Recipe
- 1 mix 1/4 cup soup and remaining ingredients.
- 2 shape into 6 patties.
- 3 brown in skillet with oil.
- 4 put in baking dish.
- 5 blend remaining soup with water
- 6 pour over meat
- 7 bake 20 minutes.
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