Homemade Italian Dressing

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 3 tablespoons red wine vinegar
• 1 teaspoon salt
• 2 cloves garlic, smashed
• 2 tablespoons minced onions
• 3/4 teaspoon coarse black pepper
• 2 tablespoons hp steak sauce
• 3/4 cup light vegetable oil (or olive oil if you prefer)

Recipe

• 1 combine all ingredients except oil in a blender or food processor fitted with a steel blade.
• 2 continue processing as you slowly pour in the oil.
• 3 process until smooth.
• 4 continue processing for 30 seconds or until the dressing is fully combined and thickened.
• 5 keep in a covered container in the refrigerator until needed.
• 6 remove from refrigerator 1/2 hour before serving and re-blend if necessary.