Salisbury Steaks Deluxe

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 10 ounces cream of mushroom soup
• 1 tablespoon yellow mustard
• 1/2 tablespoon worcestershire sauce
• 1 lb ground beef
• 1 large egg
• 1/4 cup breadcrumbs
• 1 tablespoon minced onion
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 cup milk
• 2 tablespoons parsley flakes

Recipe

• 1 blend soup, mustard, worcestershire sauce.
• 2 combine 1/4 cup of this mixture with beef., large egg, crumbs, onion, salt and pepper --
• 3 stir milk and parsley into first mixture.
• 4 shape meat mixture into small patties.
• 5 brown well on both sides.
• 6 drain off fat.
• 7 pour soup mixture over patties.
• 8 cover and cook over low heat.20-30 minutes -- .