Grilled Tuna

Total Time: 1 hr 25 mins Preparation Time: 1 hr 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 lbs tuna steaks
• 1/4 cup orange juice
• 1/4 cup soy sauce
• 2 tablespoons ketchup
• 2 tablespoons olive oil
• 2 tablespoons parsley
• 1 tablespoon lime juice
• 2 garlic cloves, finely chopped
• 1/2 teaspoon oregano
• 1/2 teaspoon ground pepper

Recipe

• 1 place tuna in plastic zip top bag. combine remaining ingredients and pour over fish.
• 2 refrigerate fish for at least 1 hour.
• 3 remove fish from marinade and place on a lightly oiled grill. cook fish for 5-6 minutes over moderately hot coals.
• 4 heat marinade to a boil and remove from heat.
• 5 turn fish over and baste with marinade and cook for 4-5 more minutes.
• 6 discard marinade.