Peanut Beef And Basil Stir Fry

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 250 ml coconut milk
• 1/2 tablespoon soy sauce
• 1 teaspoon fish sauce
• 1 tablespoon lime juice
• lime wedge, to serve
• 1/2 tablespoon brown sugar
• 70 g peanuts, salted
• 1 tablespoon oil, vegetable
• 600 g steak, rump trimmed and thinly sliced
• 2 garlic cloves, thinly sliced
• 500 g broccolini, trimmed
• 1/3 cup basil leaves

Recipe

• 1 place coconut milk, soy sauce, fish sauce, lime juice, sugar and peanuts in a bowl and mix to combine. set aside.
• 2 heat the oil in a large wok or non-stick frying pan over high heat. cook the beef in batches for 2 minutes or until browned. remove from pan and set aside.
• 3 add garlic and cook for 30 seconds. add the broccolini and peanut sauce and cook for 4 minutes or until the broccolini is just tender. add the beef and toss to combine.
• 4 serve with the basil leaves and lime wedges.