Salisbury Steak Made Healthier

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 lb ground sirloin
• 1 egg , lightly beaten
• 1/3 cup onion, chopped
• 1/4 cup saltine crumbs
• 2 tablespoons skim milk
• 1 tablespoon prepared horseradish
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 12 ounces fat free beef gravy
• 1 1/2 cups mushrooms, sliced
• 2 tablespoons water

Recipe

• 1 combine the beef, egg , onion, crumbs, milk, horseradish, salt, and pepper and shape into four oval-shaped patties.
• 2 fry in a skillet over medium heat 10-12 minutes or til cooked through, turning once.
• 3 add gravy, mushrooms, and water to skillet; heat 3-5 minutes.