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Sunday, August 21, 2016

sicilian style steak

Ingredients

  • Servings: 2
  • 1 cup italian seasoned dry bread crumbs
  • 1 cup grated parmesan cheese
  • 1 teaspoon seasoned salt
  • 1 tablespoon garlic powder
  • 1/2 cup olive oil
  • 2 (16 ounce) t-bone steaks

Recipe

    Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins

  • preheat an oven to 350 degrees f (175 degrees c). lightly grease a broiler pan.
  • stir the bread crumbs, parmesan cheese, seasoned salt, and garlic powder together in a shallow dish such as a pie plate. pour the olive oil into a separate shallow dish. dip the t-bone steaks in the olive oil on both sides; allow excess to drip off. press the steaks into the bread crumb mixture, and place the prepared broiler pan.
  • bake on the middle rack in the preheated oven until the steaks have cooked to your desired degree of doneness, about 15 minutes for medium. an instant-read thermometer inserted into the center should read 140 degrees f (60 degrees c) for medium.

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