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Saturday, March 26, 2016

Another Lamb Chop Casserole

Ingredients

  • Servings: 6
  • 1 tablespoon vegetable oil
  • 6 boneless lamb chops
  • 1 (16 ounce) package tater tots
  • 1 (15.5 ounce) can french-style green beans, drained
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 3/4 cup sour cream
  • salt and pepper to taste

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x13 inch baking dish.
  • heat the oil in a skillet over medium heat, and brown lamb chops on both sides. remove chops, reserving pan dripping.
  • arrange tater tots in a single layer in the prepared baking dish. layer green beans over the tater tots. place browned chops over the beans. in a bowl, mix reserved pan drippings, cream of celery soup, sour cream, salt, and pepper. pour evenly over chops.
  • cover dish with foil, and bake casserole 30 minutes in the preheated oven, or until lamb chops are done.

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