Kansas City Strip Steak

Total Time: 1 hr 22 mins Preparation Time: 1 hr 10 mins Cook Time: 12 mins

Ingredients

• Servings: 8
• 2 tablespoons prepared horseradish
• 2 tablespoons lemon juice
• 4 garlic cloves, minced
• 4 teaspoons sugar
• 2 teaspoons paprika
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1/2 teaspoon beef bouillon granules
• 4 (8 ounce) top loin beef, steaks, cut 1-inch thick

Recipe

• 1 combine horseradish, lemon juice, garlic, sugar, paprika, salt, black pepper, and the bouillon granules.
• 2 trim fat from the meat.
• 3 rub mixture on both sides of steaks.
• 4 cover; chill in refrigerator for 1 hour.
• 5 grill on rack of uncovered grill directly over medium coals to desired doneness, turning once.
• 6 (allow 12 to 15 minutes for medium).