Mindi's Crock Pot Swiss Steak
Total Time: 8 hrs 25 mins
Preparation Time: 25 mins
Cook Time: 8 hrs 
Ingredients
- Servings: 6
- 1 1/2 lbs round steaks, cut into serving size pieces 
- 1/2 cup flour 
- 1 teaspoon salt 
- 1/4 teaspoon cumin 
- 1 1/2 teaspoons dry mustard 
- 1 1/2 teaspoons creole seasoning 
- 1/2 teaspoon pepper 
- 2 tablespoons butter or 2 tablespoons margarine 
- 1 (16 ounce) can diced tomatoes, undrained 
- 1/4 cup red wine 
- 1 (10 1/2 ounce) can condensed french onion soup, undiluted 
Recipe
- 1 over med-high heat, melt butter. 
- 2 meanwhile, combine flour, salt, mustard, creole seasoning, cumin, and pepper. 
- 3 dredge meat in flour mixture. 
- 4 brown dredged meat on both sides in butter. 
- 5 transfer meat into crock pot. 
- 6 in skillet, combine excess flour mixture, wine, and soup with drippings. 
- 7 pour over meat. 
- 8 cook on low 8-10 hours. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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