Kona K's Beef With Broccoli (& Other Veggies!) Stirfry
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1/4 cup flour 
- 2 cups beef broth 
- 4 tablespoons soy sauce 
- 1 tablespoon oyster sauce 
- 2 teaspoons red pepper flakes 
- 1 tablespoon brown sugar 
- 2 tablespoons vegetable oil 
- 6 garlic cloves, chopped 
- 1 lb boneless round steak, sliced thinly into 2-inch inch long strips 
- 3 cups fresh broccoli florets 
- 2 cups fresh asparagus, chopped into bite-sized pieces 
- 1 medium bell pepper, chopped into bite-sized pieces 
- 2 teaspoons sesame seeds 
Recipe
- 1 to make the sauce: combine the flour, beef broth, soy sauce, oyster sauce, red pepper flakes & brown sugar in a small bowl. whisk until well-mixed. set aside. 
- 2 heat vegetable oil in a large pan. add the garlic once the oil is hot, and let cook until golden-brown. 
- 3 add the beef and stir-fry for about 3-4 minutes, or until the beef is halfway cooked. 
- 4 add the vegetables and stir-fry for about 3-4 minutes. 
- 5 add the sauce and bring to a boil. reduce heat and allow it to simmer for about 5 minutes, or until the sauce has slightly thickened. 
- 6 sprinkle with sesame seeds right before serving. i like to serve with rice. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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