Meatloaf
Total Time: 2 hrs 15 mins
Preparation Time: 1 hr
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 8
- 4 lbs ground chuck
- 2 cups breadcrumbs
- 1/2 cup cream or 1/2 cup milk
- 3 eggs, beaten
- 1 cup medium yellow onion, chopped
- 1 green bell pepper, chopped
- 1 cup celery, chopped
- 1 tablespoon steak sauce
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 4 slices bacon (optional)
Recipe
- 1 preheat oven to 350.
- 2 mix all ingredients except bacon by hand until well blended.
- 3 divide in half and shape into 2 loaves about 8" x 4" x 3".
- 4 place two thick slices of bacon on top of each loaf, if desired, and bake in greased roasting pan for 1 hour and 15 minutes.
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