Korean Barbecue - Bulgogi

Total Time: 3 hrs 20 mins Preparation Time: 3 hrs Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 lbs lean beef tenderloin
• 1/2 cup light soy sauce
• 1/4 cup dark soy sauce
• 1/2 cup water
• 3 finely chopped green onions
• 1/2 small onion
• 3 minced garlic cloves
• 2 teaspoons finely minced fresh ginger
• 1/2 teaspoon black pepper
• 1 tablespoon sugar
• 2 tablespoons sesame seeds (toasted and ground (optional)
• 2 tablespoons sesame oil

Recipe

• 1 cut meat into narrow strips.
• 2 in a glass or stainless steel dish mix all remaining ingredients together.
• 3 add the beef and stir thoroughly.
• 4 cover and let marinate for at least 3 hours.
• 5 preheat wok or pan & place meat on the broiler (griller) and cook it quickly on both sides.
• 6 serve over rice.