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Saturday, February 28, 2015

Patty Melt Pizza

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 3 medium onions, sliced very thin
  • 12 inches prepared pizza crust
  • 1 lb ground beef
  • 1 teaspoon caraway seed
  • 1/3 cup italian blend shredded cheese
  • 1/3 cup thousand island dressing
  • 7 slices sharp cheddar cheese
  • 1 teaspoon seasoned salt
  • 1/4 teaspoon pepper
  • 1/3 cup heinz 57 steak sauce
  • 2 tablespoons butter
  • 1 teaspoon worcestershire sauce

Recipe

  • 1 preheat oven to 400.
  • 2 place pizza crust directly on oven rack; bake 7 to 8 minutes or until slightly crisp.
  • 3 preheat large saute pan on medium-high heat. add ground beef, pepper and seasoned salt; stir and cook 5 to 7 minutes or until crumbled and no longer pink. stir in steak sauce; remove meat from pan.
  • 4 place butter in saute pan, then add onions, caraway seeds and worcestershire sauce. cook 8 to 10 minutes or until soft and well-browned.
  • 5 place pizza crust on baking sheet. combine italian blend cheese and salad dressing; spread over crust. spread meat over cheese, then top with cooked onions. top with cheddar cheese slices and bake 4 to 5 minutes or until cheese is nicely melted.

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