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Friday, February 27, 2015

Skewered Sesame Sirloin

Total Time: 2 hrs 9 mins Preparation Time: 2 hrs Cook Time: 9 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs sirloin steaks
  • 1/4 cup plus 2 tbsp soy sauce
  • 1 green onion, thinly sliced
  • 2 garlic cloves, minced
  • 2 tablespoons sugar
  • 1 tablespoon sesame seeds, toasted
  • 2 tablespoons dark sesame oil
  • 1 teaspoon gingerroot, peeled and grated

Recipe

  • 1 trim the excess fat from the steak; slice steak diagonally across the grain into 1/4 inch thick strips.
  • 2 combine the soy sauce and remaining ingredients in a glass bowl. add steak strips and toss to coat. cover and marinate in the refrigerator for 1 1/2 to 2 hours.
  • 3 remove steak strips from the marinade, reserving the marinade. thread the steak strips onto skewers. grill, uncovered, over medium-hot coals (350-400 degrees) for 9 minutes or to desired degree of doneness, turning and basting the steak strips frequently with the reserved marinade.

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