Grilled Swordfish Sicilian-style

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 tablespoons fresh lemon juice
• 2 teaspoons table salt
• 2 teaspoons chopped fresh oregano (may substitute1 teaspoon dried)
• 1/4 cup extra virgin olive oil
• fresh ground pepper
• 2 lbs swordfish steaks, cut 1/2 inch thick

Recipe

• 1 preheat grill on high (or preheat the broiler on high).
• 2 in a small bowl, mix the lemon juice with the salt until the salt dissolves. stir in the oregano. slowly whisk in the olive oil and season generously with pepper.
• 3 grill the swordfish steaks over high heat (as close to the heat as possible), turning once, until cooked through, 6 to 7 minutes.
• 4 transfer the fish to a platter. prick each fish steak in several places with a fork to allow the sauce to penetrate.
• 5 using a spoon, beat the sauce, then drizzle it over the fish.
• 6 serve immediately.