Lamb Steak Major
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr 
Ingredients
- Servings: 3
- 2 lbs lamb steak, ask for a thick cut 
- 1 envelope dry onion soup mix 
- 1/2 cup warm water 
- 1 large vidalia onions or 1 large sweet onion, sliced 
-  salt and pepper 
Recipe
- 1 place lamb steak in roasting pan. 
- 2 i use a two quart glass pan, but whatever works for you. 
- 3 mix together dry onion soup and warm water. 
- 4 pour over lamb steak. 
- 5 cover meat with raw onion rings. 
- 6 sprinkle onions lightly with salt and pepper. 
- 7 seal pan with aluminum foil. 
- 8 place in center of 375° f. 
- 9 oven. 
- 10 bake for approximately one hour. 
- 11 i check the roast with a quick-read meat thermometer to make sure it's done. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
No comments:
Post a Comment