Grilled Swordfish Steaks
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 2 tablespoons olive oil
- 1/4 cup lime juice (1 large lime)
- 4 swordfish steaks, 1-in thick
- 1/8 teaspoon black pepper, freshly ground
- 1/4 teaspoon salt (optional)
Recipe
- 1 prepare grill. while grill is heating, combine olive oil and lime juice in a wide, shallow glass pan. (do not use metal). coat both sides of fish in mixture. sprinkle with pepper. set fish aside and allow to marinate until the fire is ready.
- 2 grill swordfish steaks about 10 minutes, turning several times. remove from heat and salt if desired.
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