Marinated Flank Steak

Total Time: 2 hrs 15 mins Preparation Time: 2 hrs Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/4 cup honey
• 1/2 cup reduced sodium soy sauce
• 1/4 cup canola oil
• 1/4 cup teriyaki sauce or 1/4 cup teriyaki marinade
• 4 cloves garlic, minced
• 1 teaspoon gingerroot, minced
• 1 lb flank steak

Recipe

• 1 combine all marinade ingredients in large ziploc bag.
• 2 score steak by making shallow diagonal cuts across steak.
• 3 add steak to bag, seal bag.
• 4 refrigerate at least 2 hours (up to 24 hours).
• 5 when ready to cook, remove steak from bag.
• 6 you can either grill or broil it.
• 7 12 to 14 minutes or to desired doneness (160 degrees f for medium doneness).
• 8 if you want to serve the marinade as a sauce, bring it to a boil in a small saucepan, reduce heat.
• 9 simmer 5 minutes.