Lamb Steak With Onion & Bacon
Total Time: 1 hr 35 mins
Preparation Time: 20 mins
Cook Time: 1 hr 15 mins
Ingredients
- 2 lamb butt steaks 
- 1 small onion 
- 2 slices smoked bacon, thick sliced prefered 
- 3 tablespoons crisco butter flavor shortening 
-  seasoned flour (i use kentucky kernal) 
Recipe
- 1 preheat oven to 325°. 
- 2 melt shortening in frypan over med-high heat. 
- 3 cut lamb steaks in half & dredge in seasoned flour. 
- 4 fry until golden brown -- about 10 minutes each side -- drain on paper towel. 
- 5 place in a oven proof casserole dish. 
- 6 cut bacon in half & place a slice on each piece of steak. 
- 7 slice or chop onion & place on top of each. 
- 8 bake, covered, for approximately 1 hour & 15 minutes. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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