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Sunday, May 31, 2015

Lamb Steak With Onion & Bacon

Total Time: 1 hr 35 mins Preparation Time: 20 mins Cook Time: 1 hr 15 mins

Ingredients

  • 2 lamb butt steaks
  • 1 small onion
  • 2 slices smoked bacon, thick sliced prefered
  • 3 tablespoons crisco butter flavor shortening
  • seasoned flour (i use kentucky kernal)

Recipe

  • 1 preheat oven to 325°.
  • 2 melt shortening in frypan over med-high heat.
  • 3 cut lamb steaks in half & dredge in seasoned flour.
  • 4 fry until golden brown -- about 10 minutes each side -- drain on paper towel.
  • 5 place in a oven proof casserole dish.
  • 6 cut bacon in half & place a slice on each piece of steak.
  • 7 slice or chop onion & place on top of each.
  • 8 bake, covered, for approximately 1 hour & 15 minutes.

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