Lamb Steak With Onion & Bacon
Total Time: 1 hr 35 mins
Preparation Time: 20 mins
Cook Time: 1 hr 15 mins
Ingredients
- 2 lamb butt steaks
- 1 small onion
- 2 slices smoked bacon, thick sliced prefered
- 3 tablespoons crisco butter flavor shortening
- seasoned flour (i use kentucky kernal)
Recipe
- 1 preheat oven to 325°.
- 2 melt shortening in frypan over med-high heat.
- 3 cut lamb steaks in half & dredge in seasoned flour.
- 4 fry until golden brown -- about 10 minutes each side -- drain on paper towel.
- 5 place in a oven proof casserole dish.
- 6 cut bacon in half & place a slice on each piece of steak.
- 7 slice or chop onion & place on top of each.
- 8 bake, covered, for approximately 1 hour & 15 minutes.
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