Marinated Flank Steak

Total Time: 5 hrs 5 mins Preparation Time: 5 mins Cook Time: 5 hrs

Ingredients

• Servings: 4
• 2 lbs flank steaks
• 2 tablespoons brown mustard
• 4 tablespoons red wine vinegar
• 1/4 cup olive oil
• 1/2 teaspoon oregano
• 1 teaspoon salt
• 1 1/2 teaspoons pepper
• 2 garlic cloves, minced

Recipe

• 1 mix together all ingredients for marinade in a large zip lock bag.
• 2 add steak to the marinade and place in frig for 4 hours or overnight.
• 3 grill on high heat for 5-6 minutes on each side.
• 4 to serve slice thinly and place on top of mixed greens, or use meat for fajitas.