Mini Meatloaves
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 2 slices bread
- 1 egg, slightly beaten
- 1/4 cup milk
- 1/4 teaspoon poultry seasoning
- 1/4-1/2 teaspoon grill seasoning (monterrey steak seasoning)
- 2 tablespoons worcestershire sauce
- 1 lb lean ground beef
- ketchup
Recipe
- 1 let the bread soak up the milk and egg until mushy. add the seasoning, worchestershire sauce and ground beef. make into mini meatloaves (or meatballs that are flattened). top with a dollop of ketchup. place into a greased 9 x 11 or cookie sheet. these should be spread out so they are not sitting in a grease pool as they cook. bake at 375 for 30 minutes.
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