Outback Steakhouse Sauteed Mushrooms

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1 (10 1/2 ounce) can beef broth
• 1/2 cup onion, diced
• 2 (16 ounce) cans small whole mushrooms, like button mushrooms (plus the juice of one can or jar)
• 1/3 cup burgundy wine

Recipe

• 1 place beef broth in a saucepan and simmer onion for 15 minutes.
• 2 add mushrooms, along with juice from 1 can or jar and wine.
• 3 simmer another 15 minutes.
• 4 serve with steak.