Garlic Teriyaki Marinade
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 1
- 6 tablespoons soy sauce
- 3 tablespoons salad oil
- 1 1/2 tablespoons light molasses
- 1 1/4 teaspoons dry mustard
- 1 1/4 teaspoons ginger
- 3 -6 garlic cloves, crushed (use as much as you like)
Recipe
- 1 mix all ingredients together.
- 2 in a zip lock bag, pour mixture over up to 3 lbs steak that has been scored in a diamond pattern.
- 3 marinate in the refrigerator for at least 3 hours, and up to 24 hours before charbroiling.
- 4 turn bag over several times during chilling time.
- 5 discard unused marinade.
- 6 slice steak thin to serve.
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