Garlic Teriyaki Marinade
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 1
- 6 tablespoons soy sauce 
- 3 tablespoons salad oil 
- 1 1/2 tablespoons light molasses 
- 1 1/4 teaspoons dry mustard 
- 1 1/4 teaspoons ginger 
- 3 -6 garlic cloves, crushed (use as much as you like) 
Recipe
- 1 mix all ingredients together. 
- 2 in a zip lock bag, pour mixture over up to 3 lbs steak that has been scored in a diamond pattern. 
- 3 marinate in the refrigerator for at least 3 hours, and up to 24 hours before charbroiling. 
- 4 turn bag over several times during chilling time. 
- 5 discard unused marinade. 
- 6 slice steak thin to serve. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
No comments:
Post a Comment