Carpetbag Steak
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 6 new york strip steaks
- 12 rock oysters
- 2 tablespoons teriyaki sauce
- 1 tablespoon olive oil
Recipe
- 1 make a pocket in each steak, cutting through the side.
- 2 fill each with two oysters, secure closed with a toothpick.
- 3 drizzle steaks with teriyaki sauce sauce and refrigerate until ready to bbq.
- 4 toss on the bbq for 8-10 minutes, or until your liking.
- 5 serve the steaks with fresh green salad and crusty bread.
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