Memphis Blues Barbecue Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 medium onions, finely chopped
• 2 1/2 cups tomato juice
• 2 cups ketchup
• 1 cup hp steak sauce
• 1 cup apple cider vinegar
• 1 cup black currant jelly
• 1/2 cup molasses or 1/2 cup dark sugar syrup
• 1/2 cup worcestershire sauce
• 4 teaspoons liquid smoke
• 1 teaspoon chili powder
• 1 pinch cayenne pepper

Recipe

• 1 broil the onion softly in a large non-stick skillet.
• 2 don’t let the onion get brown.
• 3 add the rest of the ingredients and simmer for about 15 minutes.
• 4 mix the sauce smooth in a food processor. store in a sealed container in the fridge.