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Monday, March 30, 2015

Kickin' Steak Fries

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 lb russet potato, sliced into 1/4-inch wedges
  • 3 tablespoons butter, melted
  • 2 tablespoons hot sauce
  • 2 cups french-fried onions, finely crushed
  • 1/2 cup parmesan cheese, grated

Recipe

  • 1 heat the oven to 400°f place potatoes, butter, and hot sauce in large zip bag. seal the bag and toss the potatoes to get a nice, even coating.
  • 2 mix the french-fried onions and parmesan cheese in a bowl, then add to the zip bag. coat the potatoes in crumb-cheese mixture, pressing firmly, making sure they're thoroughly and evenly coated.
  • 3 arrange the potatoes in a single layer in a baking sheet coated with nonstick cooking spray. bake for about 25 minutes, until potatoes are tender and golden brown.

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