Horseradish Top Sirloin Steak

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon fresh coarse ground black pepper
• 2 garlic cloves, minced
• 2 teaspoons coarse salt
• 2 teaspoons horseradish
• 2 tablespoons olive oil
• 2 lbs boneless beef top sirloin steaks

Recipe

• 1 in a small bowl, mix together the pepper, salt, horseradish, garlic, and olive oil.
• 2 place steaks in a shallow dish, and rub the mixture all over the meat.
• 3 marinate at room temperature for 1-2 hours, or covered in the fridge for longer.
• 4 turn the meat from time to time to coat evenly.
• 5 preheat the broiler or grill and cook the steak for about 5 minutes per side, or until done to your liking.