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Sunday, March 29, 2015

Lou's African Beef

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • Servings: 8
  • 1 tablespoon cooking oil
  • 2 lbs round steaks (cut in bite size)
  • 2 onions, sliced
  • 1 (10 ounce) can tomato soup
  • 1 (28 ounce) can tomatoes, diced
  • 1 (10 ounce) can mushrooms (drained)
  • 1 cup celery, diced
  • 1/2 teaspoon garlic, crushed
  • 1 green pepper, diced
  • 1/3 cup brown sugar
  • 1/4 cup vinegar
  • 1/2 teaspoon ginger
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon bovril powder
  • 1 cup olive (optional)

Recipe

  • 1 preheat oven 325*.
  • 2 heat oil on skillet and brown beef cubes.
  • 3 spoon into a heavy casserole.add the rest of the ingredients to the casserole and bake at least 2 hours until well done.
  • 4 serve with rice or noodles.
  • 5 the olives are superb in this recipe.

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