Simple Meatloaf
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 1 lb ground beef
- 2 eggs
- 1 cup dry stove top stuffing mix
- 1 -3 tablespoon milk, just add a little at a time
- 1/2 cup very finely chopped onion
- 1/2 cup very finely chopped celery
- 1/2 cup pizza sauce or 1/2 cup ketchup
- salt and pepper
- 3 dashes steak sauce (for flavor)
Recipe
- 1 preheat oven to 325°f.
- 2 crush or grind dry stuffing into bread crumbs, i used my food processor.
- 3 pour crumbs into a large mixing bowl and add eggs, milk, salt and pepper, steak sauce.
- 4 let stand for about 5 minutes.
- 5 mix in meat, onions and celery.
- 6 mix very well.
- 7 transfer to a good baking pan, i use a small cast iron pot with a lid, pat down and cover with a lid or foil.
- 8 bake for about 30-40 minutes.
- 9 remove lid and top with sauce.
- 10 return to oven and bake uncovered for 15 minutes longer.
- 11 i have to turn down the heat at this point so that it doesn't get too crunchy on the edges (225°f is warm enough).
- 12 remove from oven and let stand for 5 minute.
- 13 enjoy.
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