Ham Marinade
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 large ham steak (you can cut it into servings before marinating to make them easier to handle while grilling)
- 1 cup ginger ale
- 1 cup orange juice or 1 cup pineapple juice
- 1/2 cup brown sugar
- 3 tablespoons vegetable oil
- 1 tablespoon cider vinegar
- 2 teaspoons dry mustard
- 3/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
Recipe
- 1 mix all marinade ingredients.
- 2 put ham and marinade in resealable plastic bag.
- 3 marinate ham slice a few hours or overnight.
- 4 fire up the grill or broiler or even heat in a pan on top of the stove.
- 5 cook ham until done and heated through.
- 6 baste during cooking.
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