Ingredients
- Servings: 4
- 2 lbs ham, sliced - 1 1/2-inch thick (2 steaks)
- 4 tablespoons butter, melted
- 3 tablespoons fruit preserves (any kind, i used sugar free smuckers seedless blackberry)
- 1 tablespoon dry mustard
- 2 tablespoons lemon juice
Recipe
- 1 grill ham 20 - 25 minutes over medium-hot coals.
- 2 combine all other ingredients; mix well.
- 3 baste ham steak with sauce while it cooks.
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