Grilled Skirt Steak W/ Chimichurri Sauce
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 bunch fresh parsley, chopped
- 8 garlic cloves, minced
- 3/4 cup olive oil
- 1/4 cup sherry wine vinegar
- 3 tablespoons lemon juice
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon ground cayenne pepper
Recipe
- 1 in a blender or food processor, combine all ingredients. pulse to mix well, but do not puree.
- 2 grilling skirt steak-.
- 3 place steak directly over heat source.
- 4 grill for four minutes, then turn and grill for four minutes on the other side for rare, longer for medium.
- 5 top with chimichurri sauce and serve.
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